The rain continued all the way to our trek to our hotel in Sagada. Before we went to the hotel, we stopped by the tourist bureau and checked in, paying a 40-peso per person fee to cover environmental upkeep of Sagada’s sights. We were to keep the receipt and show it whenever we went to any of the tourist attractions like the waterfalls, caving, or hikes. Truthfully, we were never asked to show it but 40 pesos (less than $1 USD) is little enough that I would advise paying it for the privilege of enjoying what Sagada has to offer.
There looked to be about 3 rooms to each floor with a shared bathroom and shared shower facilities (one person at a time when using). We had booked two rooms, one for me and one for my cousin Eman and Jessie to share. When I say room, I mean room. As in it had a mattress on the ground with clean sheets and pillows and a mirror hanging on the wall. Curtains covered the closed windows. This is a room where the hotel managers expect their guests are just going to use it as somewhere to sleep. It isn’t fancy but it was clean and the several staff we saw were unfailingly friendly and polite. If you want fancy accommodations with room service, go elsewhere. If you want simple and clean, Agape is a good choice.
After the long drive from metro Manila and the trek through the downpour after seeing the Banaue Rice Terraces, we were done for the day and crashed early. But also because we had planned to see the sunrise at Kiltepan Peak in Sagada, about 15-20 minutes from our hotel. Again, drawing from my past Maui experience, this was akin to going to see the sunrise at Haleakela.
When we arrived, it was to find a crowd of
people already there. It wasn’t anywhere near as crowded as Haleakala had been
so we were able to find optimum spots to see the sunrise.
Arroz Caldo at Kitelpan Peak |
Our tour guide in Echo Valley |
First we made a slight climb to a traditional cemetery where he said families could choose to bury their dead here. Then we started to trek downwards on (sometimes slippery) stone steps to make our way into the valley. You need good shoes here with traction, no cute but flimsy flip flops, but serviceable shoes. I had packed a pair of tennis shoes just for the Banaue/Sagada trip but even I had to hold onto the railings as some of the stone steps were wet.
There’s a point on the upper part of the trail where you could step onto an outcropping of rocks overlooking the valley and scream into the abyss if you wanted to hear your voice echo. Hence the name “Echo Valley”. However, both my cousin and I felt that seemed disrespectful of the dead whose cemetery we were in just for the “pleasure” of hearing our own voices echo back to us. We also jokingly thought our own deceased grandmother would come back to haunt us and smack us around for being inappropriately loud among the deceased. We chose to pass on the opportunity and continue to follow our guide down the trail.
The end point of the tour before you turn back is to see the hanging coffins. They’re literally hanging on the side of the rocky mountain/hill(?), wooden coffins that had been affixed to the rock. I’m unclear how as our guide was a little difficult to understand but he showed us pictures of them affixing the coffins in crevices in the rockface, attached with wooden strips. Somehow. The reason some of the hanging coffins are shorter than others if the family has the option to “bury” their dead in a sitting position (hence the shorter coffin) or the traditional laid out position. Our own guide’s father was one of the ones in a hanging coffin as he proudly told us.
After Echo Valley, we did a brief stop at Bokong Waterfalls. It’s a short hike to a small waterfall. Hike might be overstating it as it was a very easy downward trail along stone steps. Not quite as slippery as the ones in Echo Valley so it was much easier to navigate and took no time at all. In the summer heat, I imagine it’d be refreshing. When we went it was cold and Emman and our guide, Jesse, thought the water was way too cold, even for wading.
We had originally planned to stay in Sagada for the day and return to Metro Manila the following day but we had gotten such an early start with the sunrise at Mt. Kitelpan that even by doing the Echo Valley Tour and Bokong Falls, we had pretty much exhausted most of our tourist plans by 10 am that morning. Our original plans were to catch the sunset at a different spot which were supposed to be equally breathtaking as at the Sea of Clouds but it was a long, empty day until sunset.
There were other touristy options we
could’ve done but most of them involved a harder, longer hike to different
waterfalls or caving. I like to think I’m fairly open to new adventures and I’d
never been caving before but I hadn’t planned on going caving in the first
place so I didn’t have anything appropriate to wear, including footwear. Plus,
let me be honest, as soon as I read there “might” be eels and other creatures
and there are parts of the cave where we would be knee-deep or waist-deep in
water in the caves (not sure if that was true or not), I bailed on the caving
idea. Um, eels? No.
So it was an easy decision to decide to head back to Manila a day early. I had already paid a 50% deposit at Agape Log Cabin that covered our first night’s stay and was on the hook for the second night’s stay but when we talked to the helpful folks there, they graciously agreed to release us for the second night’s stay if we were okay with paying half of the cost of the second night. I thought that was fair since it was likely too late for them to rent out our rooms that night and greatly appreciated their flexibility and understanding.
The only downside is it was another long, winding drive back. Fortunately, the weather was clear and wasn’t pouring rain like the day before. That was another reason we decided to drive back early because there were clouds gathering and we didn’t want to be caught in a similar deluge on the way back as it was more hours of driving through the mountains. We did a brief stop at one point to take some pictures where the views were particularly beautiful.
Bistek (beef steak) |
Sisig |
No comments:
Post a Comment