The Pastry Chef's Baking

My baking odyssey

Saturday, November 20, 2021

Stamped Cookies #9 (Hello Kitty cookies)

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Stamped Cookies #9 - made dough October 26, 2021 from If You Give a Blonde a Kitchen  3 cups (375 grams) all-purpose flour 2 teaspoons baki...
Friday, November 19, 2021

Apple Pie #2

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Apple Pie #2 - made October 3, 2021 from, pie crust from  Little Spoon Farm  and filling from Chew Out Loud All-Butter Pie Crust 2 1/2 cups ...
Wednesday, November 17, 2021

Honey Garlic Glazed Pork Loin

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Honey Garlic Glazed Pork Loin - made October 29, 2021 from Diethood 3-lb pork loin 1 tablespoon olive oil Spice Rub 1 teaspoon sweet paprik...
Monday, November 15, 2021

Chewy Oatmeal Blondies

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Chewy Oatmeal Blondies - made October 23, 2021 from Paris Loves Pastry   1 cup all-purpose flour 1/2 cup granulated sugar 1 teaspoon baking...
Saturday, November 13, 2021

Bakery Review: Naughty Cake from Misha's Cupcakes

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Naughty Cake from Misha's Cupcakes - ordered via Gold Belly on October 14, 2021  A recent trend in decadent desserts is to throw a bun...
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