The Pastry Chef's Baking

Melting Moments - made dough May 23, 2015, adapted from The Essential Chocolate Chip Cookbook by Elinor Klivans Over Memorial Day weeke...

Mayflower Seafood Restaurant - lunch on May 19, 2015 Just a quick write up on this one and I’ll let the (badly lit) pictures speak fo...

Butterscotch Biscoff Pudding Cookies - made dough May 23, 2015 from Biscoff Cookie & Spread Cookbook by Katrina Bahl If you like ...

Kincaid's - dinner on May 18, 2015 My niece graduated from college last month (college! Where does the time go??) and we held her gr...

Caramelized Banana Nutella Puff Pastry - made May 23, 2015 If you ever want to serve a quick and easy dessert that looks like you spent ...

Vienna Bakery - visited June 22, 2014 Yet another blog post I’ve been meaning to put up for almost a year. A year, people. The reason...