The Pastry Chef's Baking

Caramel-Stuffed Sea Salt Brownies - made May 2, 2015 from Extreme Brownies by Connie Weis I almost forgot I had this brownie book. Okay...

Dragonfly Cakes - Pop Up Shop on May 7, 2015 So….I’m a sucker for supporting local, small foodie businesses. I’ll twist myself into pr...

Biscoff-Stuffed Snickerdoodles - made dough May 9, 2015 from The Biscoff Cookie & Spread Cookbook by Katrina Bahl Don’t put away t...

Biscoff Sheet Cake - made April 28, 2015, adapted from Biscoff Cookie & Spread Cookbook by Katrina Bahl Before I get into the recip...

Biscoff Cloud Cookies - made dough April 28, 2015 from The Biscoff Cookie & Spread Cookbook by Katrina Bahl Meet my new favorite co...

Willow Street Pizza - dinner on March 20, 2015 This is a long overdue restaurant review, mostly because I forgot I’d gone there and hadn...

Biscoff Mug Cake - made April 24, 2015 from Country Cleaver I should declare this Cookie Butter Week. Or however long it’ll take me to b...

Tong Soon Garden - dinner on May 1, 2015, 4-star rating on yelp I met a friend for dinner last week. We always like to try new places e...