The Pastry Chef's Baking

Rigatoni with Sausage, Bacon and Onions - made April 16, 2011 from Cooking For One by Mark Erickson, CMC and Lisa Erickson This is the r...

Homemade Tomato Sauce - made April 15, 2011 from Cooking for One by Mark Erickson, CMC and Lisa Erickson (book #89) You have to know me ...

Honey Whole Wheat Biscuits - made April 16, 2011 from Whole Grain Baking by King Arthur Flour (book #88) I wanted to make some kind of b...

Coconut Pound Cake - made April 15, 2011 from The Lady & Sons Just Desserts by Paula Deen (book #87) I'm still trolling for reci...

Cornmeal Griddle Cakes - made April 15, 2011 from Baked Explorations by Matt Lewis and Renato Poliafito Since I'm not even halfway t...

Krispies - made April 14, 2011 from Mrs. Fields' Cookie Book by Debbi Fields (book #86) I remember when this book first came out.  I...

Apple Cinnamon Bites - made April 14, 2011 from Cindy's Everyday Insanity's blog Another recipe and blog I found from Sweets for...

Chicken Vesuvio - made April 13, 2011 from Cover and Bake by the Editors of Cooks' Illustrated (book #85) No, your eyes aren't d...

Debbie's Dazzling Red Velvet Cake - made April 13, 2011 from Chocolate from the Cake Mix Doctor by Anne Byrn (book #84) I'm tryi...

Diane's Double Chocolate Sheet Cake - made April 9, 2011 from the Doughmakers Cookbook by Bette LaPlante and Diane Cuvelier (book #83) ...