The Pastry Chef's Baking
My baking odyssey
Sunday, January 31, 2010
Jane Bailey's Apple Cake
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Apple Cake - made January 31, 2010 This recipe was given to me by Jane Bailey, an ASCSA friend I met some years ago. I'm not sure if sh...
Saturday, January 30, 2010
Cupcakes from Sweet Passions Bakery
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One of my coworkers, Rhuwena, asked me last week if I had tried the cupcake place at the mall near my house. "What cupcake place?"...
Thursday, January 28, 2010
Chocolate Chip Cookies with Toasted Almonds
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Chocolate Chip Cookies with Toasted Almonds (sans Toasted Almonds and with Heath Bar toffee bits instead) - made January 25, 2010 from The ...
Tuesday, January 26, 2010
Asian-Style Country Ribs
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Asian-Style Country Ribs - made January 24, 2010 from allrecipes.com I took the liberty of making some changes to the recipe (3 1/2 weeks...
Glazed Buttermilk Cake Doughnuts
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Glazed Buttermilk Cake Doughnuts - made January 24, 2010 from The Craft of Baking by Karen DeMosca and Mindy Fox The first thing you...
Saturday, January 23, 2010
Spaghetti Carbonara
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Spaghetti Carbonara - made January 23, 2010 from Modern Classics Book 1 by Donna Hay Lest you think all I've been doing is baking, I...
Cinnamon Apple Cake
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Cinnamon Apple Cake - made January 23, 2010 from Baking by Flavor by Lisa Yockelson While I generally don't like fruity desserts, a...
Ultimate Chocolate Brownies
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Ultimate Chocolate Brownies - made January 22, 2010 from The Craft of Baking by Karen DeMosca and Mindy Fox One of my favorite bumper st...
Thursday, January 21, 2010
The Best One-Bowl Chocolate Chunk Pecan Cookies
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The Best One-Bowl Chocolate Chunk Pecan Cookies - made January 19, 2010 from Sticky, Messy, Chewy, Gooey I'll have to rename this re...
Monday, January 18, 2010
American-Style Pork Ribs
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American-Style Pork Ribs - made January 18, 2010 from Modern Classics Book 1 by Donna Hay Three dishes in one day, not counting the cook...
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