The Pastry Chef's Baking
My baking odyssey
Friday, May 20, 2011
Devil's Food Cupcakes
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Devil's Food Cupcakes - made May 17, 2011 from Mary Engelbreit's Sweet Treats Dessert Cookbook (book #109) It's coming up on...
2 comments:
Thursday, May 19, 2011
Three-Layer Lemon Bars
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Three-Layer Lemon Bars - made May 17, 2011 from My Five Men blog, found on Sweets for a Saturday #16 It's time to try another recip...
5 comments:
Wednesday, May 18, 2011
Chocolate Chunk Coconut Macadamia Cookies
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Chocolate Chunk Coconut Macadamia Cookies - baked May 17, 2011 from The Buttercup Bake Shop Cookbook by Jennifer Appel (book #108) The ...
3 comments:
Tuesday, May 17, 2011
Chocolate Velvet Cakes
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Chocolate Velvet Cakes - made May 16, 2011 from Petite Sweets by Beatrice Ojakangas (book #107) I think these were meant to be the same ...
1 comment:
Monday, May 16, 2011
Mocha Cream Cheese Brownies
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Mocha Cream Cheese Brownies - made May 16, 2011 from The Fearless Baker by Emily Luchetti I'm cranking through my to-do list this we...
3 comments:
Sunday, May 15, 2011
Espresso Coffee Cake
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Espresso Coffee Cake - made May 14, 2011 from Caprial's Desserts by Caprial Pence (book #106) In case you've ever wondered why I...
1 comment:
Saturday, May 14, 2011
Ultimate Lemon Pound Cake
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Ultimate Lemon Pound Cake - made May 10, 2011 from Luscious Lemon Desserts by Lori Longbotham (book #105) (ARGH - since Blogger went do...
1 comment:
Friday, May 13, 2011
Ensaimada
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Ensaimada - made May 12, 2011 from my mom's recipe I'm still revisiting Filipino baked goods from my childhood. Ensaimada is a ...
2 comments:
Tuesday, May 10, 2011
Pesto with Shrimp Pasta
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Pesto - made May 10, 2011 from The Professional Chef, 7th edition, from the Culinary Institute of America (book #104) My first basil ha...
2 comments:
Monday, May 9, 2011
My grandmother plus revisiting another kind of bibingka
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Bibingkang Galapong - made May 9, 2011 from Memories from a Philippine Kitchen by Amy Besa and Romy Dorotan (book #103) Nanay I've...
2 comments:
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