The Pastry Chef's Baking
My baking odyssey
Sunday, April 10, 2011
First and Foremost Brownies
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First and Foremost Brownies - made April 9, 2011 from Brownie Points by Lisa Slater (book #81) That's what these are officially call...
6 comments:
Saturday, April 9, 2011
Nutella Banana Bread
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Nutella Banana Bread - made April 8, 2011 from Baking Junkie's blog Yes, I'm still going through the Costco-size nutella 2-pack ...
5 comments:
Friday, April 8, 2011
Dulce de Leche Crunch Blondies
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Blondie Squares - made April 8, 2011 from Chocolate by Nick Malgieri (book #80) Nick Malgieri's Chocolate baking book is what it sou...
2 comments:
Wednesday, April 6, 2011
German Chocolate Cake
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Michele's German Chocolate Cake - made April 6, 2011 from Chocolate Cake by Michele Urvater (book #79) You can see the left side is...
1 comment:
Tuesday, April 5, 2011
Checking in on my baking challenge
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I started my baking challenge on October 21, 2010 with Marble Molasses Pound Cake from Southern Cakes by Nancie McDermott. 78 cookbooks an...
Monday, April 4, 2011
Alton Brown's Chocolate Chip Cookies...sort of
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Alton Brown's Chocolate Chip Cookies - made April 3, 11 from Kate's Kitchen Trial and Error blog You'd think at some point...
1 comment:
Sunday, April 3, 2011
Zeppoles
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Zeppoles - made April 3, 2011, recipe from the Culinary Institute of America Baking & Pastry Arts program One of my favorite things ...
6 comments:
Streusel Squares
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Streusel Squares - made April 2, 2011 from Great Cakes by Carole Walter (book #78) My final contribution to the bake sale for Japan is s...
1 comment:
Saturday, April 2, 2011
Chocolate Peanut Butter Fusion Brownie
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Chocolate Peanut Butter Birthday Fusion Brownie - made April 1, 2011 from Celebrate with Chocolate by Marcel Desaulniers (book #77) Stil...
2 comments:
Friday, April 1, 2011
"Pecan" (or M&M) Fudge Brownies
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Pecan Fudge Brownies - made April 1, 2011 from Mary Engelbreit's Cookies (book #75) + Fudge Frosting from A Passion for Chocolate by ...
6 comments:
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